Frantoio di Sant' Agata Doneglia D O P extra virgin olive oil (flasca)

Obtained by beating down Taggiasca olives from the trees and cold pressing them within 24 hours of their harvesting, this extra virgin olive oil has passed very severe tests, including the meticulous panel test where the olive oil is tested for its flavor and aroma. Extra Virgin D.P.O. Olive Oil has a sweet and fruity aroma and a delicate and full taste. It is straw yellow in color, with a smooth appearance and a medium to high density. It has a very low acidity level (less that 0.3%). It has won the first prize in the "Ercole Olivario" competition in the "light and fruity oil" category, and was awarded the "Gran Menzione" prize at the Golden Lion competition.

3.3 fl oz (100 ml)